Cleavers
A cleaver is a large, heavy knife with a rectangular blade, primarily used by butchers to chop through bones and tough meats. It's also useful for splitting larger cuts of meat and some harder vegetables like butternut squash.
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A cleaver is a large, heavy knife with a rectangular blade, primarily used by butchers to chop through bones and tough meats. It's also useful for splitting larger cuts of meat and some harder vegetables like butternut squash.